1.Total steviol: 97-98% 2.Reb-A : 95-96% 3.Stevioside: 0.1-0.6% 4.Reb-C & DA: 0 5.Sweetness: 450 times Stevia has unique properties of high sweetness and low calorie. The sweetness of it is 200-400 times of cane sugar, but only 1/300 calorie of it. A large quantity of...

1.Spirulina's scientific name is arthrospira platensis. 2.This edible algae has a long history of safe human consumption. There are family species of microalgae such as blue-green algae spirulina and aphanizomenon, and green algae chlorella and dunaliella. Spirulina's...

1.Spirulina's scientific name is arthrospira platensis. 2.This edible algae has a long history of safe human consumption. There are family species of microalgae such as blue-green algae spirulina and aphanizomenon, and green algae chlorella and dunaliella. Spirulina's...

1.Total steviol: 97-98.1% 2.Reb-A : 97-97.2% 3.Stevioside: 0.1-0.6% 4.Reb-C & DA: 0 5.Sweetness: 480 times Stevia has unique properties of high sweetness and low calorie. The sweetness of it is 200-400 times of cane sugar, but only 1/300 calorie of it. A large quantity of...

1.Total steviol: 98-98.6% 2.Reb-A : 98-98.2% 3.Stevioside: 0.1-0.6% 4.Reb-C & DA: 0 5.Sweetness: 480 times Stevia has unique properties of high sweetness and low calorie. The sweetness of it is 200-400 times of cane sugar, but only 1/300 calorie of it. A large quantity of...

1.Total steviol: 99-99.2% 2.Reb-A : 99-99.2% 3.Stevioside: 0 4.Reb-C & DA: 0 5.Sweetness: 500 times Stevia has unique properties of high sweetness and low calorie. The sweetness of it is 200-400 times of cane sugar, but only 1/300 calorie of it. A large quantity of medical...

1.Stevia is a new natural sweetener 2.It is extracted from the leaves of stevia Our professional stevia factory produce the flowing:1. Stevioside: 90%, 95%, 98%2. Rebaudioside A (Reb A or RA): 40%, 60%, 80%, 90%, 95%, 97%, 98%, 99%, etc.3. Non-bitter stevioside (Enzyme treated...

1.Stevia is a new natural sweetener 2.It is extracted from the leaves of stevia Stevia has unique properties of high sweetness and low calorie. The sweetness of it is 200-400 times of cane sugar, but only 1/300 calorie of it. A large quantity of medical experiments shows that...

1.Stevia is a new natural sweetener 2.Stevioside is extracted from the leaves of stevia Our professional stevia factory produce the flowing:1. Stevioside: 90%, 95%, 98%2. Rebaudioside A (Reb A or RA): 40%, 60%, 80%, 90%, 95%, 97%, 98%, 99%, etc.3. Non-bitter stevioside (Enzyme...

1.Stevia is a new natural sweetener 2.It is extracted from the leaves of stevia Our professional stevia factory produce the flowing:1. Stevioside: 90%, 95%, 98%2. Rebaudioside A (Reb A or RA): 40%, 60%, 80%, 90%, 95%, 97%, 98%, 99%, etc.3. Non-bitter stevioside (Enzyme treated...